Dutch Oven Cooking for Outdoor Enthusiasts



Dutch oven cooking has endured the test of time. It was such an essential item the Lewis and Clark expedition packed their large pot from St. Louis to Astoria, Oregon and back again.

Settlers along both the Oregon and Mormon Trails used their Dutch ovens throughout the trip. Mining camps throughout the American West feed the hungry tired miners from the black pot. Cattle drives' chuck wagon used them to feed the cowboys.

In recent years Dutch oven cooking has enjoyed a resurgence, it's perfect for the outdoor chef whether in the wilderness or on your backdoor patio. One of the main reasons for its popularity is that it provides a healthy delicious meal that is not fried but baked or roasted.

Try these mouth-watering recipes for one pot meals, side orders, breads and scrumptious desserts. That simple black pot has made baking hot bread, rolls and biscuits' easy to cook even in the outdoors. Get out of the hot kitchen and enjoy the best of outdoor cooking!

Dutch ovens provide some of the best tasting home cooked meals with easy use and clean up.


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